1CupChopped Micky V’s Spicy Picklesor more to taste
Instructions
Mix cream cheese and sour cream until combined.
Add all other ingredients and mix together.
Can be served immediately but gets even better after 1-2 hours of refrigeration.
Makes approximately 3 cups. Serve with chips, Kettle chips recommended.
Recipe Notes
If you'd like to use more fresh dill or more pickles, don't hold back! Not quite spicy enough for you? Pour a little juice from the jar into the dip or finely chop & add in some of the hot peppers that are included in Micky's spicy pickles jars.